Diners appreciate expert knowledge and advice. Staff are buoyed up by the self-confidence that knowledge brings. As an Approved Programme Provider for the Wine & Spirit Education Trust, We run courses up to and including Level 3. We also develop bespoke training courses from which both staff and business benefit.
Wine lists The 'gastro revolution' shows no sign of abating and restaurant menus are falling over themselves in a bid to advertise the quality of their food, from the provenance of the ingredients to the new-fangled culinary contraption used in its preparation. Wine lists are trying to keep up with the pace, but many are lagging behind like dim-witted country cousins. We will put together a wine list that shows that your restaurant cares as much about its wines as it does about the type of heritage cucumbers used in the sauce gribiche.
Confident staff will up-sell wines and increase your profit margins
Motivated staff provide a great customer experience leading to repeat business from customers and boosting those all important Trip Advisor comments
Official qualification offers credibility and improves the reputation of your establishment
Courses arranged to suit the need of the business
Enjoy Discovering Wine work with the business using your wine lists, wines and food keeping costs to a minimum
Enjoy Discovering Wine deal with all administration and paperwork, very little effort for the business to arrange the WSET in-house training
Enjoy Discovering Wine can supply the wines if preferred
Investing in training increases staff retention
CLASSROOM COURSESDuration: 12 – 15 hours of training. Included: Multimedia presentations, Educational supporting material, Wines for the demonstrations and tastings, Diploma. Cost: Inquire about pricing.